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TSIC / T-sic /
The Tasmanian Seafood Industry Council is the peak body representing the people of the seafood industry. People on boats. People producing fish. People catching fish. People farming fish. We support people who live in regional communities.
THE TSIC VISION
A united Tasmanian seafood industry that is acknowledged by all; collaborates with all; and utilises innovation to find solutions to the challenges we will face.
OUR MISSION FOR TASMANIAN SEAFOOD
We will drive proactive promotion of a professional industry, delivering quality and sustainable Tasmanian seafood.
We will work with all stakeholders to strengthen our industry.
We commit to exploring innovation and technology to ensure the long term sustainability of our marine environment.
OUR MISSION FOR TSIC MEMBERS
We are committed to providing leadership for a long-term sustainable seafood industry.
We are fully committed to the interests of our members by championing the reduction of inefficiencies and provide outcomes that support a sustainable and profitable Tasmanian seafood industry.
We will continue to support the health and welfare of our members and all those directly involved in the production of seafood in Tasmania.